Barbeque Chicken Crunch Salad

How do you make a salad you’ll love? Just take all of your favourite ingredients and throw them together in a bowl. That’s what this salad is for me. Black beans: tick. Crispy veg: tick. Cheese: tick. Coriander: tick. Creamy dressing: tick. Put them all together and top with crunchy corn chips and you’re onto…

A Very Melbourne Barbeque

What do you do when your Kiwi friend is having a birthday? For the lovely Laura, we decided on a Melbourne-style barbeque by the Yarra, with a little hint of home added (some Monteith’s beer, of course). You know you live in a pretty amazing place when you can gather with your friends by the…

My forever food – Noodles!

If I had to pick my all time favourite food, the one I’d choose if I was to live out the rest of my days on a deserted island, it would have to be noodles. When it comes to take away I’m always in the mood for Thai or Vietnamese noodles. Without fail. They’re great…

How to fall in love with salad

Poor salad, it gets a bad rap sometimes. Let’s face it, sometimes the criticism is warranted. Sometimes salad really lets you down. We’ve all been to the pub before and had our schnitty with a side of soggy lettuce, tomato and cucumber. No schnitty deserves that. But I’m here to tell you that salads need…