Green Eggs and Salad

Ooops, I mean Green Salad and Eggs. The heroes of this dish come courtesy of Xav from Chooks At The Rooke.  Xav and I went to primary school together, so when Soph and I heard he was doing great things in the egg world, we asked if we could feature his eggs in a few…

Green Salad with a blueberry twist!

Continuing on with our celebration of blueberries, we’re sharing one of our favourite salads with a little blueberry twist! It’s really refreshing and the perfect side dish (or main dish if you like it that much!) I get a bit obsessed with salads over Summer as they’re just so easy to whip up a big…

Cheers to 2018!

With Christmas celebrations finished for another year, I’ve been sleeping and reading my way through that weird little period between Christmas and New Years. The Christmas leftovers are dwindling, but somehow a family of 5 are still scraping together enough ham for sandwiches every day. With New Years Eve not too far away at all,…

My forever food – Noodles!

If I had to pick my all time favourite food, the one I’d choose if I was to live out the rest of my days on a deserted island, it would have to be noodles. When it comes to take away I’m always in the mood for Thai or Vietnamese noodles. Without fail. They’re great…

How to fall in love with salad

Poor salad, it gets a bad rap sometimes. Let’s face it, sometimes the criticism is warranted. Sometimes salad really lets you down. We’ve all been to the pub before and had our schnitty with a side of soggy lettuce, tomato and cucumber. No schnitty deserves that. But I’m here to tell you that salads need…